Anti-Oxidant
Longevity & Anti-Aging

Anti-Oxidant

Oxidation reactions occur naturally in all cells of the body, which produce free radicals. These radicals can initiate chain reactions that can damage cells or cause them to die. Antioxidant substances eliminate free radicals and inhibit other oxidation reactions, thus protecting and prolonging cellular functions and protectiong them against tumors.

Table of relations

Nutraceutical
Consistent effects
Strength of effects
Scientific articles
Notes
Appears to scale back biomarkers of oxidation.
Oral ingestion of berries or their extracts tends to scale back oxidative biomarkers and improve antioxidant status either acutely or with daily supplementation.